Kosher Appetizers

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KosherEye.comRecipe Provided By the California Avocado Commission Here's the real deal: a guacamole recipe so authentic, you can almost hear the Mariachis singing.
Ingredients: 4 ripe, Fresh California Avocados, peeled and seeded Instructions: Cut avocado in large chunks and mash coarsely in large bowl with a fork. Add remaining ingredients and blend gently; leaving some small chunks is fine. Taste and adjust seasoning with more pepper sauce, salt and pepper if desired. Notes: Yield: Serves 8 Serving Suggestions: Recipes: Appetizers, Dips, Avocado, Parve, Kosher
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